The Black Cat Farm booth at the Boulder Farmers’ Market will include the following produce on August 30, 2014:

  • Arugula
  • Baby fennel
  • Baby lettuce mix
  • Basil, Genovese, sweet
  • Beets, multiple varieties
  • Borlotti beans, fresh
  • Cabbage, Danish ball head, Savoy, Spanish Black, Filderkraut Hillmer
  • Cardoons
  • Carrots
  • Celery
  • Collard greens
  • Corn, Japanese variety
  • Cucumbers,  pickling
  • Eggplant
  • Kale, white Russian
  • Leeks
  • Mizuna
  • Parsley
  • Peppers, bell, Hungarian wax,  jalapeno
  • Perpetual spinach
  • Spicy Asian greens mix
  • Storing onions, several varieties
  • String beans, Green Crop, Royal Burgundy, Golden Rocky
  • Summer squash
  • Swiss chard, two varieties
  • Tomatoes

Non-produce items available will consist of chicken eggs.

What’s new

Last weekend, we saw a Japanese variety of corn and fresh Borlotti and garbanzo beans show up at the Black Cat Farm booth at the Boulder Farmers’ Market.

This corn is a variety that is used as baby corn in Asian dishes.  Eric planted it to be eaten whole as baby corn in dishes at Black Cat Farm-Table-Bistro. When larger, it cannot be eaten whole but is sweet, crunchy, and can be prepared as you do any variety of sweet corn.