
Black Cat Farm Table Bistro makes several of its tables available for online reservations. Call us if you need additional assistance: 303.444.5500

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Special birthday parties, Healing yoga retreats, Corporate event, Top-to-Top dinners, Hog roasts, Weddings, Fundraisers, Full Moon dinners… We can cater your event and bring the farm to you. The Black Cat caters on-site and off-site events from 15 to 130 people. Allow our chef to create a memorable dining event featuring a range of flavors and style.
Popcorn and New Sheep Pelts for Final Farmers’ Market of 2019
First of all, thank you all for such a wonderful season at the...
Why Rye? The Glories of Homegrown and Milled Rye
The season of snow is upon us. This can conjure a Nordic frame of...
Pigs in Paradise + Saturday Farmers Market
What’s pig paradise? During hot days, it’s trenches they dig in soil...

EriC Skokan
Black Cat Farm~Table~Bistro opened its doors in 2006. Founded by Chef Eric Skokan and his wife, Jill, it is named after its “lucky” location on 13th street in Downtown Boulder. A small neighborhood bistro, the Black Cat serves as Chef Eric’s incubator for the developing Front Range Cuisine, an expression of the forests, fields and mountains unique to Colorado.

© 2019 Black Cat Boulder