Farmers’ Market Corner

The Black Cat farm booth at the Boulder Farmers’ Market will include the following Summer produce on August 10, 2013:

  • Baby beets
  • Baby Romaine lettuce
  • Baby Summer squash with flowers attached
  • Basil
  • Cabbage
  • Carrots
  • Celery
  • Cucumbers, Mandurian and Shintokiwa
  • Garlic
  • Leeks
  • Mesclun mix with baby lettuces
  • Red and green Swiss chard
  • Royal Burgundy bush beans
  • Spinach
  • Spring onions
  • Summer squash
  • Tomatoes
  • Trombincino squash

Non-produce items available will consist of chicken and turkey eggs, pork pate, and assorted Mulefoot pork cuts.

This is the last weekend for Spring onions. Cured onions will replace them next week.

New to the market

This week, an Italian heirloom cucumber, the Mandurian variety, will make its 2013 debut at the Black Cat farm booth. The Mandurian cucumber resembles melons more closely than cucumbers though it has a strong cucumber aroma. It has a rounded melon shape and is sweet, crunchy, and never bitter. Because this cucumber is not bitter, scooping out the seeds is unnecessary for any dish that you make with it.

Along with the Mandurian cucumber, we will also continue to offer the crisp Shintokiwa cucumber, which is a Japanese cucumber variety.

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