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The Black Cat Farm booth at the Boulder Farmers’ Market will include the following produce on June 28, 2014:

  • Baby beets, multiple varieties
  • Baby carrots
  • Baby fennel
  • Baby lettuce mix
  • Basil, Genovese, lemon, red rouge, and sweet
  • Bok choy
  • Broccoli
  • Cabbage, Danish ball head and Savoy
  • Cauliflower
  • Fava beans, young
  • Frisee
  • Kale, two varieties
  • Leeks
  • Lettuce, Tom Thumb
  • Mizuna
  • Mustard mix
  • Peas, shelling and sugar snap
  • Perpetual spinach
  • Spicy Asian greens mix
  • Spring onions
  • Swiss chard, two varieties
  • Tatsoi
  • Turnips, Gold Ball and Norfolk

Non-produce items available will consist of chicken eggs.