Dinners AT THE FARM

Black Cat Dinners are open seasonally at this time.   Come see us at our downtown Boulder restaurant, Bramble & Hare, as well as our Farm Store.

We will announce our farm dinners re-opening via our newsletter, which is the best way to hear upcoming news about our farm and restaurants.

Alfresco dining,  beautiful gardens,  gorgeous views, working farmstead.

Join us for a special dining experience at Black Cat’s charming and spacious farmstead.
Dinner is served at private tables in the historic blacksmith barn, garden cabanas, or beneath the patio pergola.

Visit our Online Store:
 2022 CSAs ON SALE NOW 

FARM STAND INFORMATION  ~  

  • WHERE:  4975 JAY ROAD, Boulder, CO 80301
  • WHEN:  Wednesdays through Sundays  10AM – 5:00 PM.  Weather Permitting.                 
  • WHAT:  Fresh Vegetables, Grains, Meats, & Frozen Prepared Foods

EriC Skokan

Black Cat Farm~Table~Bistro opened its doors in 2006.  Founded by Chef Eric Skokan and his wife, Jill, it is named after its “lucky” location on 13th street in Downtown Boulder.  A small neighborhood bistro, the Black Cat serves as Chef Eric’s incubator for the developing Front Range Cuisine, an expression of the forests, fields and mountains unique to Colorado.