DINNERS AT THE FARM
Alfresco Dining, Beautiful Gardens, Gorgeous Views, Working Farmstead
*RESERVATIONS ARE CURRENTLY UNAVAILABLE due to renovations at the farmstead and the arduous County Building Department permitting process.
We will announce re-opening via our newsletter, website and social media.
Our sister restaurant, Bramble & Hare, is currently open.
We look forward to re-opening farm dinners as soon possible and having you join us.
Kind Regards, Jill and Eric Skokan
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2022 CSAs ON SALE NOW
- WHERE: 4975 JAY ROAD, Boulder, CO 80301
- WHEN: Wednesdays through Sundays 10AM – 5:00 PM. Weather Permitting.
- WHAT: Fresh Vegetables, Grains, Meats, & Frozen Prepared Foods
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EriC Skokan
Black Cat Farm~Table~Bistro opened its doors in 2006. Founded by Chef Eric Skokan and his wife, Jill, it is named after its “lucky” location on 13th street in Downtown Boulder. A small neighborhood bistro, the Black Cat serves as Chef Eric’s incubator for the developing Front Range Cuisine, an expression of the forests, fields and mountains unique to Colorado.
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