Black Cat Organic Farm in Boulder county is a 425 acre, traditional small family farm. We grow specialty greens, market vegetables, grains, legumes, hogs, and sheep. We are certified organic and biodynamic.

Black Cat Organic Farm produces the highest quality vegetables and meats for its two restaurants, Black Cat Bistro and Bramble & Hare in Boulder. Additionally, the farm sells at the Boulder Farmers’ market and CSAs.